This article reviews existing research on wine tourism, focusing on the relationship between wine production and tourism. It provides a systematic review of 176 papers published between 1995 and 2014, highlighting research fields, wine regions studied, theory, and current trends in the field. Wine tourism has experienced rapid growth since the mid-1990s, mirroring that of wine consumption and rural tourism.
The authors present a systematic literature review of wine tourism research in Asia, providing an overview of relevant current research trends, including destination development, sustainability, and other aspects. The study also discusses the representation of wine and wine (eno) tourism in scientific journals in the field of tourism.
The book reviews the latest wine tourism research, management, and marketing strategies, highlighting lessons learned for wine, tourism, and related industries. It concludes by examining the future of the wine tourism industry.
The paper aims to develop a new framework strictly applied to the global wine tourism system, taking into account emerging and future constructs. Wine tourists seek dining, shopping, and other experiences, while the authors present a systematic literature review of wine tourism research in Asia, highlighting relevant current research trends.
In conclusion, this article provides a comprehensive review of wine tourism research, management, and marketing strategies, highlighting the importance of understanding the relationship between wine production and tourism. By examining the future of the wine tourism industry, researchers can better understand the factors contributing to its growth and development.
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